Unlocking the potential of tea in coffee shops. Podcast originally broadcast by 5th Wave.

For the last podcast of the year, we're shifting our focus outside of coffee too steep ourselves in the world of tea. What does an outstanding tea offer in coffee shops look like? What are the financial rewards for getting tea right? How can coffee operators create an enticing tea value proposition for their customers?

To help us answer these questions, we’re speaking with Kai Ellerbrock, Managing Partner, Market Grounds, David Veal, Executive Director of the European Speciality Tea Association, and Oscar Woolley, Co-owner,

SUKI Tea Makers.

Click here to listen to the podcast.